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Menu Preference

AAA carved striploin & roasted chicken breast duo | chicken jus | red wine jus | served with roasted garlic whipped potatoes

Seabass | orange ginger glaze | mango habanero relish | chive garnish | served with wild rice pilaf

Stuffed pepper | warm quinoa | grilled marinated vegetables | arugula pesto | olive tapenade (vegetarian option)

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